CHOCOLATE
Chocolate
Product Code: CH946ZNAS
Description of Goods:
Zilch No Added Sugar
Chocolate flavoured Ice cream
List of Ingredients:
Milk, Sweetener (420, 965, 955), Bulking Agent (1200), Milk Solids, Cream, Inulin, Cocoa (2.5%), Stabiliser (460, 466, 412, 407, 410), Emulsifier (471), Flavours

Milk-fat in ice cream: 4.7%
Total solids in ice cream: minimum 168g/L

Nutrition Information Panel:

NUTRITION INFORMATION
Servings per package: 12.6
Serving size: 45g (75ml)

Average Quantity per Serving Average Quantity per 100g

Energy 280kJ (70Cal) 620kJ (150 Cal)
Protein 3.0g 6.7g
Fat, total 2.2g 4.9g
- saturated 1.5g 3.3g
Carbohydrate 4.2g 9.4g
- sugars (lactose) 1.8g 3.9g
- sorbitol 4.1g 9.0g
- polydextrose 2.8g 6.2g
- maltitol 2.4g 5.3g
Dietary Fibre 1.9g 4.1g
Sodium 18mg 39mg
Calcium 95mg (12% RDI) 210mg
RDI = Recommended Dietary Intake

Allergen Information:

Contains milk
May be present: egg, soy and tree nuts
Wheat and Gluten-Free

Mandatory Declaration:

Excess consumption may have a laxative effect

Other Statement:

This product uses artificial sweetener and contains natural sugars (from milk)

Manufacturing Specifications:

Pasteurisation: Conforms to NZFSA Dairy Heat Treatment Standards D121.1 (Minimum 82.5°C/17.3seconds)

Storage and Serving Temperatures

Store at …………………………………… -18 ºC or below
Serve at …………………………………… -18 ºC



VANILLA
Vanilla
Product Code: VAN946ZNAS
Description of Goods:
Zilch No Added Sugar
Vanilla flavoured Ice cream
List of Ingredients:
Milk, Sweetener (420, 965), Bulking Agent (1200), Milk Solids, Cream, Inulin, Stabiliser (460, 466, 412, 407, 410), Emulsifier (471), Flavours, Vanilla Bean Seeds

Milk-fat in ice cream: 4.5%
Total solids in ice cream: minimum 168g/L

Nutrition Information Panel:

NUTRITION INFORMATION
Servings per package: 12.6
Serving size: 45g (75ml)

Average Quantity per Serving Average Quantity per 100g

Energy 280kJ (65 Cal) 620kJ (150 Cal)
Protein 2.9g 6.4g
Fat, total 2.1g 4.6g
- saturated 1.4g 3.2g
Carbohydrate 3.8g 8.4g
- sugars (lactose) 2.2g 4.8g
- sorbitol 4.1g 9.0g
- polydextrose 2.9g 6.5g
- maltitol 2.5g 5.5g
Dietary Fibre 1.8g 3.9g
Sodium 17mg 38mg
Calcium 93mg (12% RDI) 207mg
RDI = Recommended Dietary Intake

Allergen Information:

Contains milk
May be present: egg, soy and tree nuts
Wheat and Gluten-Free

Mandatory Declaration:

Excess consumption may have a laxative effect

Other Statement:

This product uses artificial sweetener and contains natural sugars (from milk)

Manufacturing Specifications:

Pasteurisation: Conforms to NZFSA Dairy Heat Treatment Standards D121.1 (Minimum 82.5°C/17.3seconds)

Storage and Serving Temperatures

Store at …………………………………… -18 ºC or below
Serve at …………………………………… -18 ºC



PASSIONFRUIT & MANGO
Passionfruit & Mango
Product Code: YPM946ZNAS
Description of Goods:
Zilch No Added Sugar
Passionfruit & Mango flavoured Frozen Yoghurt
List of Ingredients:
Milk, Water, Mango Passion Ripple (12%) (Pear Concentrate, Mango (25%), Passionfruit (10%), Thickener (1442, 415), Flavours, Acidity Regulator (330), Colour (160a)), Sweetener (965, 420, 955), Milk Solids, Wheat Starch (certified gluten free), Maltodextrin, Stabiliser (460, 466, 407a, 410), Emulsifier (471), Flavour, Mineral Salt (341), Colour (102, 110), Culture (including Acidophilus and Bifidus)

Milk-fat in frozen yoghurt: less than 15%
Milk protein in frozen yoghurt: minimum 2.7%
Lactic acid: minimum 0.6%
Starter culture: minimum 107 cfu/g
pH: maximum 4.5

Nutrition Information Panel:

NUTRITION INFORMATION
Servings per package: 12
Serving size: 45g (79ml)

Average Quantity per Serving Average Quantity per 100g

Energy 220kJ (50 Cal) 490kJ (115 Cal)
Protein 1.5g 3.4g
Fat, total 1.3g 2.8g
- saturated 1.0g 2.3g
Carbohydrate 8.8g 19.5g
- sugars (lactose) 2.4g 5.4g
- sorbitol 2.0g 4.5g
- maltitol 3.6g 8.0g
Sodium 36mg 63mg
Calcium 83mg (10% RDI) 184mg
RDI = Recommended Dietary Intake

Allergen Information:

Contains milk, wheat
May be present: egg, soy and tree nuts
Gluten Free

Mandatory Declaration:

Excess consumption may have a laxative effect

Other Statement:

This products uses artificial sweetener and contains natural sugars (from milk and fruits)

Nutrition Claims:

  • Reduced Fat compared to standard ice cream
  • Low carbohydrate and low fat diet - with just 8.8 carbohydrate and 1.3g fat per serve
Heart Tick:

Approved by National Heart Foundation

Manufacturing Specifications:

Pasteurisation: Conforms to NZFSA Dairy Heat Treatment Standards D121.1 (Minimum 82.5°C/17.3seconds)

Storage and Serving Temperatures

Store at …………………………………… -18 ºC or below
Serve at …………………………………… -18 ºC